Naturals Collection – Pink Elephant & Horny Goat

 25,00 [ 22,94 excl. BTW]

Try our most unique coffees from Ethiopia & Thailand in this special bundle deal and find your all-time favourite.
Available only for a limited time, grab yours now!

  • Weight 500 g
  • Contents 2 x 250g
100 Beanz points
 

SKU: 1*BOON-PINK-250|1*BOON-HORN-250 Category:
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Pink Elephant – Thailand Doi Saket specialty coffee beans

Say hello to our Pink Elephant coffee from Thailand! Thailand has a very dynamic Specialty Coffee scene but for a while all the best coffees stayed inside Thailand, so it is not so widely known outside of the region. The province of Chiang Mai offers the perfect landscapes and climate for growing these wonderful coffees.
Click here to discover Richard’s blogs about this Thailand coffee and also here for more about Natural Process coffees!

Origin

Doi Saket, Thailand

Quality & Process

Grade 1 – Natural Process

Varietal

Typica

Washing Station

Doi Saket, Chiang Mai

Altitude

1500+ m.a.s.l

Cupping Score

88pts

Harvest

2019

Roast Profile

Medium roast

Cupping Notes

Light peach and white grape aroma ripened pink grapefruit sweetness, chai spiced undertone. Medium body, light cinnamon and dark chocolate aftertaste.

Horny Goat – Ethiopia Guji specialty coffee beans

This is our second year harvest for our Horny Goat coffee and we are super-stoked to have found this bean from the Ye Gennet washing station in Guji, Southern Ethiopia. Once again, there is that funky floral aroma so typical of natural process coffee from Ethiopia. This complex cup delivers a zesty juicy-ness of mandarin oranges which then gives way to a ripe strawberry sweetness. A heavenly, textured body and medium acidity delivers a beautifully balanced cup of coffee.
Click here to discover Richard’s blogs about our Famous Horny Goat coffee from Ethiopia Guji and also here for more about Natural Process coffees!

Origin

Guji, Ethiopia

Quality & Process

Grade 1 – Natural Process

Varietal

Yellow Bourbon

Washing Station

Ye Gennet, Guji

Altitude

2100 m.a.s.l

Cupping Score

87pts

Harvest

2019

Roast Profile

Medium roast

Cupping Notes

Funky floral aroma, zesty mandarin orange and a lovely strawberry sweetness. A bright, syrup like body. Medium acidity.