This is our Pink Elephant coffee from Thailand! Thailand has a very dynamic Specialty Coffee scene but for a while all the best coffees stayed inside Thailand, so it is not so widely known outside of the region. The province of Chiang Mai offers the perfect landscapes and climate for growing these wonderful coffees. Click here to discover Richard’s blogs about this Thailand coffee and also here for more about Natural Process coffees!

This is our 3rd year harvest for our Horny Goat Ethiopian coffee and we are super-stoked to have found a new producer in Guji, Southern Ethiopia that we hope to establish a long term relationship with. Once again, there is that funky floral aroma so typical of natural process specialty coffee from Ethiopia. This complex cup delivers a zesty juicyness of guava and mango which then gives way to a ripe pomegranate sweetness. A heavenly, textured body and medium acidity delivers a beautifully balanced cup.

Click here to discover Richard’s blogs about our Famous Horny Goat coffee from Ethiopia Guji and also here for more about Natural Process coffees!