Pink Elephant – Thailand specialty coffee beans
Say hello to our latest Pink Elephant coffee from Thailand! Thailand has a very dynamic Specialty Coffee scene but for a while all the best coffees stayed inside Thailand, so it is not so widely known outside of the region. The province of Chang Mai offers the perfect landscapes and climate for growing these wonderful coffees.
Click here to discover Richard’s blogs about Natural Process coffees!
Doi Saket, Thailand
Quality & Process
Grade 1 – Natural Process
Doi Saket, Chang Mai
Light peach and white grape aroma, ripened pink grapefruit sweetness, chai spiced undertone. Medium body, light cinnamon and dark chocolate aftertaste.
Our Founder, Richard Jones says…
“It is a privilege to have this coffee in our range.
I detect a light peachiness to the aroma, a sweetness similar to a ripe pink grapefruit and a distinct earthiness in the form of a chai spice. A lovely aftertaste of dry cinnamon and dark chocolate complete what is a wonderfully complex and yet balanced coffee. It’s a superb coffee that is perfect as an richly flavoured and textured espresso and with all milky coffee drinks.