Read on to find our quick, easy-to-make espresso martini recipe which is oh, so delicious! How couldn’t it be? With your favourite coffee and something little stronger as a pairing you’re in for a treat. But who said we couldn’t indulge a bit?
Rich and creamy, this Espresso Martini cocktail has been invented back in the 1980s by the British bartending genius Dick Bradsell and quickly became an iconic coffee drink. No wonder - boozy and refreshing, an Espresso Martini is a delicious drink, giving you both the cool down and the energy kick that you need.
Read on to find our quick, easy-to-make Espresso Martini recipe which is oh, so delicious! How couldn’t it be? With your favourite coffee and something little stronger as a pairing you’re in for a treat. But who said we couldn’t indulge a bit?
Here’s some (even more) good news: Espresso Martini is very easy to make! Just mix all the ingredients in a shaker filled with ice and shake it, oooh, shake it, shake it for 30 seconds.
Strain into a Martini glass - there should be a nice froth on top, created by the natural oils in the espresso. Garnish with 3 coffee beans (one for health, one for wealth and one for happiness) and you’re ready to go! It’s bitter, it’s sweet, it’s boozy – you’re going to love it!
The secret to make a delicious Espresso Martini… Is a freshly brewed espresso. To get the divine result, don’t use a previously brewed coffee; prepare your espresso right before making the cocktail and you’ll be rewarded.
The Bean Team